ENGLISH BREAKFAST – 8.50

two fried, scrambled or poached eggs, two slices of toast & butter, grilled tomato, bacon & prime pork sausage

VEGETARIAN BREAKAST (v) – 8.50

two fried, scrambled or poached eggs, two slices of toast & butter, grilled tomato, sautée mushrooms, baked beans & hash brown

ADD EXTRAS TO YOUR COOKED BREAKFAST @ 1.50 € each extra

baked beans, sautée mushrooms, extra egg, bacon, toast & butter, hash brown, prime pork sausage

CRISPY BACON BAP – 4.00 (add an egg for 1.50 €)

PRIME PORK SAUSAGE BAP – 4.00 (add an egg for 1.50 €)

BAKED BEANS ON TWO SLICES OF TOAST (v) – 4.50

TOASTED BACON SANDWICH – 5.50 (add an egg for 1,50 €)

TOASTED PRIME PORK SAUSAGE SANDWICH – 5.50 (add an egg for 1,50 €)

SCRAMBLED OR POACHED OR FRIED EGGS (v)  – 6.00

with two slices of brown or white toast

BREAKFAST OMELETTE (v) – 6.00

served with a garnish of sautée mushrooms & grilled tomato

EGGS BENEDICT WITH BACON – 9.50

poached eggs on a toasted English muffin, topped with hollandaise sauce

EGGS ROYALE – 10.50

poached eggs on a toasted English muffin, topped with smoked salmon & hollandaise sauce

Add 1/2 avocado – 3.00

HUEVOS ROTOS “BROKEN EGGS” – 8.50

one of our best sellers – slow cooked potato slices with onion, garlic, thyme, red pepper & chorizo sausage, topped with a fried egg & extra sautée chorizo

SCRAMBLED EGGS “BISTRO” – 9.90

baked vegetables (peppers, tomato & onion) on scrambled eggs with toasted rustic bread.  Garnished with maple syrup flavoured bacon